THE COOKING CURRICULUM

  • Join Sue in her kitchen to get inspired and release your inner health chef!

  • Learn all the fast and easy healthy cooking skills you need to move beyond recipe cooking, and quickly assemble delicious meals and snacks.

  • Learn the time-saving tips and simple flavoring techniques to create variety, appeal to picky eaters, and enjoy eating more of the good stuff.

  • You’ll learn how to cook TONS of healthy foods like: dark leafy greens, all kinds of vegetables, whole grain dishes (gluten and gluten-free), beans and lentils, plant and animal proteins, healthy sauces, fast one-pot meals, sweet treats, weekly food planning, safe grilling and more!

Practice your flavor balancing with this delicious quick dish.